Biochemical and Phytochemical Changes During Ripening of Mango cvs. 'Anwar Ratole' 'F

来源 :The Second Asian Horticultural Congress(第二届亚洲园艺大会) | 被引量 : 0次 | 上传用户:hhttllzz
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Mango being climacteric in nature showed rapid changes in biochemical and phytochemical quality attributes soon after harvest.These changes results in short shelf life and narrow market window.Therefore, the objective of this study was to evaluate the chemometric variation in three commercial cultivars of mango i.e.
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