近年,由于作物种植中传统化肥的滥用,人们越来越倾向于无公害的绿色产品,为此国内外都在积极寻求一条发展绿色农业的道路,在果蔬生产过程中尽量少用容易积累有害物质的化学肥料,为此,微生物菌肥应运而生,不但能极大减少农产品的化学污染,而且能够很好地改善农产品的品质,在大棚蔬菜种植中得到越来越多的应用。 In recent years, due to the abuse of traditional fertilizers in crop cultivation, people are becoming more and more prone to pollution-free green products. Therefore, both at home and abroad are actively seeking a way to develop green agriculture and minimize the use of harmful substances in the production of fruits and vegetables Of chemical fertilizers, therefore, microbial fertilizer has emerged, not only can greatly reduce the chemical pollution of agricultural products, but also can improve the quality of agricultural products, vegetable growing in greenhouse more and more applications.