【摘 要】
:
Processing steps of frozen Durian include preparation of the raw material such as trimming, cutting and peeling followed by freezing step.These processes may effect on nutrition and bioactive compound
【机 构】
:
School of Bioresources and Technology,Division of Postharvest Technology,King Mongkut's University
【出 处】
:
The Second Asian Horticultural Congress(第二届亚洲园艺大会)
论文部分内容阅读
Processing steps of frozen Durian include preparation of the raw material such as trimming, cutting and peeling followed by freezing step.These processes may effect on nutrition and bioactive compound in fruit.The purpose of this research is to gain the scientific data of the effect of preparation and freezing steps on bioactive compound changes in durian produced from the south and east of Thailand.
其他文献
[Research significance] Dendrobium species are famous ornamental plants.In china several species were also used in traditional Chinese medicine due to the active components in their stems, but excessi
This study was drawed in two blueberries gardens of the similar management, the same age and the representation in Huaihe and Fengjiang in Hubei Province.And it was used that the soils of ONeal, Brigi
Silicon stimulated growth and development of many plant species.The objective in this study was the effect of calcium silicate (CaeSiO4) on growth and yield quality on water convolvulus.Experiments we
The purpose of this study was to investigate the effect of calcium silicate (Ca2SiO4) on quality and secondary compound in tomato.Experiments were completely randomized design with 5 treatments as 0,
Most consumers prefer to purchase kiwifruit that are near ripe.To ensure good tasting, kiwifruit should be ripened at any step during postharvest handling before consumer consumption.
The experiment was conducted for two years to identify the appropriate requirements for cultivation and storage of onions under field and laboratory conditions.The pre-and postharvest parameters used
To examine the preharvest and postharvest characteristics of leaf lettuce, two cultivars, Geokchima and Cheongchima, were grown in nutrient solution concentration (1/2S, 1S, 2S, and 4S)of DFT (deep fl
Inappropriate storage of fresh-cut onions may result in losses of good quality.To understand storage conditions for shelf-life and quality of fresh-cut onions, we evaluated the effect of storage tempe
Wax apple is very perishable fruit at room temperature.Ozone is a strong oxidant which makes it very effective in destroying microorganisms.Several researches have shown that treatment of ozone is a s
In order to understand the ripening mechanism of kiwifruit,commercially mature Rainbow Red(R) fruit were subjected to three treatments: propylene treatment, storage at different temperatures and on-vi