论文部分内容阅读
Screening of bacteriocin-producing lactic acid bacteria isolated from Thai fermented meat for probio
【机 构】
：
Division of Fermentation Technology Faculty of Agro-industry, King Mongkut's Institute of Technolog
【出 处】
：
13th International Biotechnology Symposium and Exhibition(第1
【发表日期】
：
2008年1期
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