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5. Study on Preparation and Antioxidation of Goat's Milk Casein Hydrolysate

Study on Preparation and Antioxidation of Goat's Milk Casein Hydrolysate

来源 :2010杨凌国际农业科技论坛 | 被引量 : 0次 | 上传用户：fibiya

【作 者】

：

Zhicheng Li 

【机 构】

：

Northwest A&F University,Yangling,Shaanxi,China

【出 处】

：

2010杨凌国际农业科技论坛

【发表日期】

：

2010年4期

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