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近年来,我国重大食物中毒事件屡有发生,严重危及人民群众的健康和生命安全。根据对黑龙江省食物中毒事件调查和综合分析,确定食物中毒主要发生在企事业单位集体食堂、饭店等公共餐饮场所。国家卫生部曾对此制定发布了《食物中毒事故处理办法》,国务院颁布实施了《突发公共卫生事件应
In recent years, major food poisoning incidents in our country have occurred frequently, seriously endangering the health and life safety of the people. According to the investigation and comprehensive analysis of food poisoning incidents in Heilongjiang Province, it was confirmed that food poisoning occurred mainly in public dining establishments such as collective canteens and restaurants in enterprises and institutions. The Ministry of Health formulated and released the “Measures for Handling Food Poisoning Accidents”, and the State Council promulgated and implemented the "Public Health Emergencies Incident