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应用酶联免疫法（ＥＬＩＳＡ）测定了美味猕猴桃‘Ｈａｙｗａｒｄ’受精和果实发育中内源生长素（ＩＡＡ）、玉米素（ＺＲｓ）和脱落酸（ＡＢＡ）水平的变化，以及未受精果实对这些激素变化的影响。结果表明，在花前子房中三类激素已有一定的水平。花后２天完成受精作用，初生胚乳核开始分裂。花后５－７天，合子分裂，果实中ＩＡＡ、ＡＢＡ含量达到高峰。花后１０－４０天和８０－１００天，果实各有一次快速膨大期，前期与果肉中ＺＲｓ、ＩＡＡ含量提高和ＡＢＡ含量降低密切相关；后期与果肉中ＺＲｓ含量提高有关，此时果心中ＡＢＡ含量大幅度提高对调节果实物质转化、淀粉积累和种子成熟起重要作用。讨论了果心和果肉的内源激素分布、未受精果实内源激素水平的变化及果实生长模式。
The changes of endogenous auxin (IAA), zeatin (ZRs) and abscisic acid (ABA) in ’Hayward’ fruit during fruit development were determined by enzyme-linked immunosorbent assay (ELISA) The impact of change. The results show that in the anteromedial three kinds of hormones have a certain level. After 2 days after fertilization, the primary endosperm nucleus begins to divide. 5-7 days after flowering, zygotic division, fruit IAA, ABA peaked. 10-40 days after anthesis and 80-100 days after anthesis, there was a rapid enlargement period in each fruit. The early stage was closely related to the increase of ZRs and IAA content and the decrease of ABA content in the pulp. The later stage was related to the increase of ZRs content in the pulp, A substantial increase in the regulation of fruit material conversion, starch accumulation and seed maturation play an important role. The distribution of endogenous hormones in fruit and pulp, the changes of endogenous hormones in unfertilized fruits, and fruit growth patterns were discussed.