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菌类植物的营养价值十分丰富,含有较多的蛋白质、碳水化合物、维生素等等,还有微量元素和矿物质,口感也十分美味,适当食用可增强人体免疫力。但是近期,陕西省连续发生食用野生蘑菇致人中毒事件,引起广大市民的极大关注。家住汉中洋县溢水镇的令文,因为在回家路上买了一些野生蘑菇,回家食用后导致一家人全部中毒住院。事后村民令文说:“钓鱼回家的路上,看到老百姓采的蘑菇挺新鲜的,以前也吃过,买一些,回家尝个新
Fungus is very rich in nutritional value, containing more protein, carbohydrates, vitamins and so on, as well as trace elements and minerals, the taste is also very delicious, proper consumption can enhance human immunity. However, recent cases of human poisoning caused by the consumption of wild mushrooms in Shaanxi Province have aroused great public concern. Family living in the town of Hanzhong Yangxian the text, because on the way home to buy some wild mushrooms, home after eating caused all the poisoning hospitalization. After the villagers make the text said: ”fishing on the way home to see the people are very fresh mushrooms, also eaten before, buy some, go home and try a new