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美国科学家发现,防止胆固醇增高,不但与所吃的食物品种有关,还与进餐的次数有关,一日多餐有利控制和降低胆固醇。
American scientists found that to prevent increased cholesterol, not only related to the type of food eaten, but also related to the number of meals, meals and more on the 1st to control and lower cholesterol.