作为生于厮、长于厮的蓬莱人,单不说那神奇缥缈的海市蜃楼,那美丽动人的八仙过海传说,那酝酿芳香的葡萄美酒,仅仅是常吃的那碗儿蓬莱小面,就会让我无数次在睡梦中为之唇齿口香。不是简单吃的一碗汤鲜面滑的小面,而是一份淡雅的风情、一份凝结了几代人情感脉络的美食情结。蓬莱小面是仙乡的传统名吃,已有近二百年的历史。面条为人工拉制(抻面,在我们当地俗称“摔面”),条细而韧, As a fellow Pengzheng, females, do not say that magical shy mirage, the beautiful and moving legend of the Eight Immortals, the aroma of brewing wine, just eat the bowl of Penglai face, will let me Numerous times in the sleep of the lips and mouth fragrant. Instead of simply eating a bowl of soup with smooth, smooth noodles, it is an elegant style, a culinary complex that condenses the emotions of generations. Penglai small noodles is the traditional celebrity town, has nearly 200 years of history. Noodles are made by hand (noodles, commonly known in our local “wrestling”), thin and tough,