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无论是春节还是情人节,挑选一款优质的巧克力送给心爱的人总是错不了。每到这些节日,各种品牌的巧克力成为了各大商场销售最火热的食品。2014年1月,本刊送检了德芙、好时、金帝、徐福记等9个品牌可可脂巧克力和代可可脂巧克力,进行反式脂肪酸、脂肪、细度及致病菌的检测。传说中的代可可脂巧克力的反式脂肪酸含量几何?巧克力是健康还是非健康的代名词?到底哪款巧克力的“含金量”较高?本期专题将为你揭开巧克力浓情背后的秘密。
Whether it is the Spring Festival or Valentine’s Day, it is always wrong to pick a good chocolate for the one you love. At each of these festivals, chocolates of various brands have become the hottest food items in major shopping malls. In January 2014, we conducted inspections of nine brands of cocoa fat chocolate and cocoa butter substitute chocolates such as Dove, Hershey, Jindi, and Xu Fuji for the detection of trans fatty acids, fats, fineness and pathogenic bacteria. The legendary generation of cocoa butter chocolate trans fatty acid content geometric? Chocolate is a synonym for health or non-health? In the end which chocolate “gold content” is higher? This issue will reveal the secret behind chocolate .