Functional Vegetable-Based Sausages for Consumption by Children

来源 :食品与营养科学(英文) | 被引量 : 0次 | 上传用户：meteora5

【摘要】

：

The dislike food preferences that children registered regarding vegetables and fish compromise the exposure to those iodine sources and may contribute to cause

【作者】

：

Solange Burri Isabel Tato Mari

【机构】

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CBQF/EscolaSuperiordeBiotecnologia-UniversidadeCató,licaPortuguesa

【出处】

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食品与营养科学(英文)

【发表日期】

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2011年5期

【关键词】

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IODINE CHILDREN FUNCTIONAL Product VEGETABLE SAUSAGES Iodine Children Functional

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The dislike food preferences that children registered regarding vegetables and fish compromise the exposure to those iodine sources and may contribute to cause a nutritional deficiency in this micronutrient, causing serious damage of the brain and the cen

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Functional Vegetable-Based Sausages for Consumption by Children

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