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所谓“绿色果品”指符合绿色食品标准的果品 ,即专指无污染、优质、完全、营养为基础的现代农产品。据中国绿色食品发展中心要求 ,“绿色食品”应具备下列条件 :(1)产地有良好的生态环境 ,并且必须经农业部农垦环境检测中心审定。(2 )原料作物的生产过程及生产操作过程必须符合
The so-called “green fruit” refers to meet the green food standards of fruit, that is specifically pollution-free, high quality, complete, nutrition-based modern agricultural products. According to China Green Food Development Center requirements, “green food” should meet the following conditions: (1) origin has a good ecological environment, and must be approved by the Ministry of Agriculture Land Reclamation Environmental Testing Center. (2) Raw material crops production process and production operation process must conform