本文从转基因食品的概念和特点谈及到我国转基因食品的发展现状,以频发的农产品事件为例引出我国转基因食品发展存在的安全隐患,针对安全隐患从完善转基因食品安全管理法律体系、提高检测技术和正确引导公众参与三个方面提出转基因食品的安全管理策略,以供参考。 This article from the concept and characteristics of genetically modified foods talked about the status quo of China’s genetically modified foods, with frequent cases of agricultural products as an example lead to the development of China’s genetically modified food safety problems exist, in view of security risks from improving genetically modified food safety management legal system to improve detection Technology and correctly guide the public participation in three aspects of GMO food safety management strategies for reference.