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我区大小麦种植面积不大,常年不到50万亩,一般亩产仅100—200斤。为改变这种面貌,我们从1977年冬季开始研究全年三熟粮食作物高产规律和栽培技术,其中重点研究大小麦的生长发育规律和本地生态因子的相互关系,采用相应的农艺技术,针对不利因素,积极提高各项技术措施的经济效果。经过三年来的试验,初步明确和掌握了大小麦亩产600斤的栽培技术及主要指标。现将研究结果初步整理如下。
Large area of wheat planting area in our area is not large, perennial less than 500,000 mu, only 100-200 kg per mu. In order to change this aspect, we started from the winter of 1977 to study the law of high-yielding and cultivation techniques for three-season grain crops throughout the year. We focused on the relationship between the growth and development laws of large and small wheat and local ecological factors, and adopted appropriate agronomic techniques Factors, and actively improve the economic results of various technical measures. After three years of trial, initially clear and mastered the cultivation of large and small wheat per mu yield of 600 pounds and the main indicators. Now the preliminary findings are as follows.