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肉桂栽培及加工技术湖南省益阳市赫山区农业局４１３００２徐如意，周正肉桂为樟科亚热带常绿乔木，全身都是宝．树皮（桂应）、树枝（桂枝）、幼果（桂子）及枝叶蒸油（肉桂油）为常用中药，其功能温肾补火、祛寒止痛，亦用于副食佐料和轻化工原料．主产广西、广东，云南...
Cultivation and processing technology of cinnamon Heshan District Agriculture Bureau, Yiyang City, Hunan Province 413002 Xu Ruyi, Zhou Zheng Cinnamon is a subtropical evergreen Zhangjiaoke trees, the body is treasure. Bark (Gui Ying), branches (Guizhi), young fruit (Guizi) and branches and leaves steamed oil (cinnamon oil) for the commonly used traditional Chinese medicine, its function Warming kidney, Qu Han pain, also used for non-staple food ingredients and light chemical raw material. Main production Guangxi, Guangdong, Yunnan ...