果实套袋能显著提高品质。主要表现在以下四个方面:一是提高外观质量。着色艳丽,达到全红果。二是降低农药残留量。套袋后果实不直接接触农药,减少了农药的污染。三是增加果实表面光洁度。套袋可以使果皮细嫩、果面光洁,无果锈。四是减少病、虫、鸟害。当然套袋也有一些不利的 Fruit bagging can significantly improve quality. Mainly in the following four aspects: First, improve the appearance of quality. Coloring gorgeous, to achieve the whole red fruit. The second is to reduce pesticide residues. After bagging fruit does not directly contact with pesticides, reducing the pollution of pesticides. Third, increase the surface finish of the fruit. Bagging can make the skin delicate, smooth fruit, no rust. Fourth, reduce disease, insects, birds damage. Of course bagging also has some disadvantages