电饭煲也就是人们常说的电饭锅,它是采用永磁性方式控制煮饭的,当加热到100℃时,电制便开始启动,自动断电。蒸饭后饭煲在断电情况下,散失了热量,温度随之下降,当降到60℃以下时,电制又启动,自动接通电源,故使饭熟后保持在60℃—700℃左右,一般来说饭熟后不需切断电源。正因为电饭煲这些优点,所以深受广大市民的厚爱,很多家庭都使用了这种便洁的炊具。然而,使用时不注意也会发生火灾,怎样正确使用呢? Rice cooker is often said that rice cookers, it is the use of permanent magnetic cooking rice control, when heated to 100 ℃, the electric system will start, automatic power-off. Rice cooker rice cooker in the case of power outage, the loss of heat, the temperature dropped, when dropped below 60 ℃, the electric system and start automatically connected to the power, so the cooked rice maintained at 60 ℃ -700 ℃ About, in general do not cut off the power after cooking. Because of these advantages of rice cookers, so loved by the general public, many families have used this clean cooking utensils. However, the use of fire will not pay attention, how to use it correctly?