产妇经厉分娩的过程之后,体力和精力都有很大消耗,特别是出血较多时,更会感到十分疲惫和虚弱。这时如果能喝些糖水,既能补充热量,又可以补充一定的血容量,对身体的恢复显然会有好处。但是,白糖能不能起到和红糖相同的作用,为什么要特别准备红糖呢?其实红糖和白糖同样都是从甘蔗或甜菜中提取出来的,只不过红糖的制作工艺较白糖略简单些,它所含的葡萄糖和纤维素更多些。红糖除了补血和提供热 After the process of severe maternal childbirth, physical and mental exhaustion has a lot of consumption, especially when the bleeding is more, it will feel very tired and weak. At this time if you can drink some sugar, both to add calories, but also add some blood volume, the recovery of the body will obviously be beneficial. However, sugar and brown sugar can play the same role, why special preparation of brown sugar? In fact, brown sugar and sugar are also extracted from sugar cane or sugar beet, but the production process of brown sugar slightly simpler than sugar Contains more glucose and cellulose. Brown sugar in addition to blood and provide heat