一种有益真菌或其提取物，保护冷藏的6UX）只新西兰猕猴桃不受霉菌侵染达1年之久，并且品质和风味没有降低。相反，没经处理的猕猴桃有一半受B0wisclue。霉菌破坏。美农业研究局和新西兰园艺和食物研究所有限公司的科学家主持了这项试验。该措施同时可用于草萍和其它贮藏水果的 A beneficial fungus or its extract, chilled 6UX) New Zealand kiwifruit is unaffected by fungi for up to a year without compromising quality or flavor. In contrast, half untreated kiwifruit is affected by B0wisclue. Mold damage. The trial was conducted by scientists from the National Agricultural Research Service and New Zealand Institute of Horticulture and Food Research. This measure can be used for both grass and other stored fruits