民国时期的杭州是为数不多的旅游目的地。以进香为目的的香客主要是来自浙北杭州、嘉兴、湖州和苏南苏州、松江、常熟的乡民,他们的饮食消费成为支撑杭州餐饮业的重要力量。杭州的旅游者在进行餐饮消费的同时还会带走大量的饮食消费品,使得杭州的饮食特产名闻遐迩。旅游饮食消费多呈现临时性,也会出现“宰客”行为。 Hangzhou during the Republican Period was one of the few tourist destinations. To pilgrims for the purpose of pilgrims mainly from Hangzhou, Jiaxing, Jiaxing, Huzhou and southern Jiangsu, Songjiang, Changshu villagers, their food consumption has become an important force supporting the catering industry in Hangzhou. Hangzhou’s tourists in the consumption of food and drink will also take away a large number of consumer goods, making Hangzhou’s famous specialty food and beverage. Tourist food consumption is more temporary, there will be “Zaike ” behavior.