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从9月下旬开始,德国的柏林、勃兰登堡、萨克森等地陆续有学生出现腹泻、呕吐等急性肠胃症状,已发现的感染病例达1万多名。德国媒体称,大规模校园食物中毒事件源于学生在学校食用了来自中国的冷冻草莓加工制品。由官方授权对此事件进行调查的德国罗伯特.科赫研究所对从中国进口的700份草莓样本进行了检测,其中一份检出了可引起非细菌性急性胃肠炎
From late September, Berlin, Brandenburg, Saxony and other places in Germany have successively developed acute gastrointestinal symptoms such as diarrhea and vomiting. More than 10,000 cases of infections have been discovered. German media said large-scale campus food poisoning originated from students eating frozen strawberry products from China at school. The Robert Koch Institute of Germany, which was officially authorized to investigate the incident, examined 700 strawberry samples imported from China, one of which detected non-bacterial acute gastroenteritis