目前 ,关于食品卫生采样的研究报告尚不多见 ,为此 ,笔者就近年来对食品卫生采样实施质量控制的方法进行了探讨 ,现报告如下。1　采取的具体措施和方法1.1　组织保证　根据计量认证的要求 ,成立了所质量控制室 (以下简称“质控室”) ,明确其职责 ,树立“质控室”的权威和实行其 At present, the study on food hygiene sampling is still rare, therefore, the author in recent years on food hygiene sampling implementation of quality control methods were discussed, are as follows. 1 Specific measures and methods adopted 1.1 Organization guarantee According to the requirements of metrological certification, a quality control room (hereinafter referred to as “quality control room”) was established to clarify its responsibilities, establish the authority of “quality control room” and implement its