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食品卫生监测存在的问题与改善对策郭胜利，汪美兰，黄齐解食品卫生监测的目的，是掌握食品生产经营者所生产经营的食品卫生质量，分析存在的问题，以便改进。它是提高食品卫生质量的一项重要的手段，也是开展食品卫生监督执法的一项重要内容．现就食品卫生监测存在问题与...
Problems Existing in Food Hygiene Monitoring and Countermeasures for Improvement Guo Shengli, Wang Meilan, Huang Qi 解 The purpose of food hygiene monitoring is to master the quality of food hygiene produced and operated by food producers and their problems and to improve them. It is an important means to improve the quality of food hygiene and is also an important part of food hygiene supervision and law enforcement. Now on food hygiene monitoring problems and ...