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以氰离子激活木瓜蛋白酶法测定１９９４年包头地产３５种粮食、农副产品中色氨酸的含量。粮食中色氨酸的含量为７６．７９～４２５．１０ｍｇ／１００ｇ；其农副产品中色氨酸的含量为７６．４７～８２５．５０ｍｇ／１００ｇ。
The content of tryptophan in 35 kinds of grain and agricultural byproducts of Baotou Land in 1994 was determined by the activation of papain by cyanide ion. The content of tryptophan in grain is 76.79 ~ 425.10mg / 100g; the content of tryptophan in the agricultural by-products is 76.47 ~ 825.50mg / 100g.