金秋季节,大自然给人们送来了珍贵的礼物——被誉为良药佳果的大红枣。红枣在我国有三千多年的种植历史,是栽培史最长的果树之一,目前已有四百多个品种,遍布于祖国的黄河两岸和大江南北等地。北京的密云小枣,以核小肉厚、味甜多汁著称;山东名特产之一的乐陵金丝小枣,不但果肉细密,有金黄色糖丝,而且果核小到几乎无核的程度,故称为“无核甜枣”;浙江兰溪出产的蜜枣色泽光亮,制作精细,色鲜味浓,堪称蜜饯珍品;盛产于山西的稷山板 Autumn season, nature gives people a precious gift - known as the good medicine good fruit jujube. Jujube has more than 3,000 years of planting history in our country and is one of the longest cultivated fruit trees. At present, there are over 400 species throughout the Yellow River and other places in the motherland. Miyun jujube in Beijing is famous for its small meatballs and succulent sweet juices. One of the famous products in Shandong is the Luling jinjiao jujube, which not only has fine flesh and golden sugars, but also has small nuclei and almost no nuclei Degree, it is called “sweet coreless dates ”; Zhejiang Lanxi produced candied bright color, fine production, color and strong flavor, called candied treasures; rich in Shanxi Jishan board