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50年代中叶,“东来顺”涮羊肉的再次出名与以往不同,“来势”很大,“来头”也大不一样。据知情人讲,毛泽东并不是因为“东来顺”的涮羊肉脍炙人口而赞不绝口的。正相反,毛泽东是因为“东来顺”的涮羊肉不好吃了才“找”来的。 事情还要从当时担任中央财政经济委员会主任,并兼中央对资本主义工商业的社会主义改造(简称对资改造)10人领导小组组长的陈云突然接到毛泽东的专门指示讲起。在指示中,毛泽东请陈云详细调查并研究分析为什么“东来顺”的涮羊肉现在不好吃了,
In the mid-1950s, the re-fame of “Dong Lai Shun” mutton boar was different from the past. According to insiders, Mao Zedong did not praise for the boiled mutton in Donglaishun. On the contrary, Mao Zedong was “looking for” because “Donglaishun” lamb was not tasty. Things have to do with Mao Zedong’s special instructions from Chen Yun, who was then director of the Central Financial and Economic Commission at that time and concurrently the central leadership of the 10-member leading group for socialist transformation of capitalist industry and commerce (referred to as reorganization of capital). In the instructions, Mao Zedong please Chen Yun detailed investigation and analysis of why the “East Lai Shun” boiled lamb is not good now,