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2013年,协会一直在关注和研究餐饮业的特殊行业形势,也给商务部、发改委等有关部门多次报送材料,汇报餐饮业目前面临的问题和餐饮行业采取的积极转型措施,受到了政府的高度重视。从今年的态势来看,最明显的特点,便是高端餐饮面临洗牌,而大众市场持续增长。八项规定出台后,高端餐饮企业受到了严重的影响。在协会发布的餐饮业年度报告中,我们对今年的高端餐饮情况做了如下概括:1-8月份,高档餐饮企业近九成营业额同比下降幅度——较好的10-20%,平均40-50%,较差的可以达到80%,尽管部分企业后期通过各种措施减少
In 2013, the association has been paying attention to and studying the special trade situation in the restaurant industry. It also submitted materials to the Ministry of Commerce, the NDRC and other relevant departments on many occasions to report the current problems facing the restaurant industry and the positive transformation measures taken by the catering industry. The height of attention. From this year’s situation, the most obvious feature is that high-end catering is facing reshuffle, while the mass market continues to grow. After the introduction of the eight provisions, high-end catering business has been severely affected. In the Catering Industry Annual Report released by the association, we summarized the high-end food and beverage situation of this year as follows: From January to August, the declining percentage of high-end food and beverage enterprises’ turnover, ie, a good 10-20% and an average of 40% -50%, poor can reach 80%, although some enterprises later through a variety of measures to reduce