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对珊瑚菜植物学特征、繁殖方式、栽培管理进行了总结,并对其在医药等方面的利用进行了综述与探讨,旨在对珊瑚菜的资源开发和利用提供依据。
The botanical characteristics, breeding methods, and cultivation management of coral dishes were summarized and their use in medicine was reviewed and discussed, aiming to provide a basis for the exploitation and utilization of coral dishes.