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为了摸清采薹时间和方式对种蒜产量和质量的影响,明确叶片损伤的危害及减产程度,1991～1992年我们进行了此项试验。1 材料和方法1.1 试验材料采用我地著名的地方品种太仓白蒜,选择单瓣重4.1g左右的中囊瓣播种。1.2 试验设计试验在本公司新毛种子基地进行,前茬香血糯,随机区组设计,4个处理,5次重复,小区面积6.7m~2,处理间随机排列,其中1、留薹处理即保留蒜薹至种蒜
In order to find out the time and ways of the stalk seeding on the yield and quality of garlic, the damage of leaves and the degree of yield reduction were clarified. From 1991 to 1992, we conducted this experiment. 1 Materials and Methods 1.1 Test Materials Taicang white garlic, a famous local variety in our country, was planted in a medium-sized capsule with a single flap weighing about 4.1g. 1.2 Experimental Design The experiment was carried out on Xinmao seed base of our company. Before the experiment, the experiment was conducted in a randomized block design with 4 treatments and 5 repetitions. The area of the plot was 6.7m ~ 2, and the treatments were randomly arranged. Among them, That garlic sprouts to the kind of garlic