由齐三魁等编著的《中国甜瓜》已由科学普及出版社出版.该书对甜瓜的起源、分布、特征、生理、育种和良种繁育、栽培品种、薄皮和厚皮甜瓜栽培技术、品种介绍、各主产区栽培技术、病虫鼠害防治、台湾甜瓜生产概况以及甜瓜的贮藏、加工、运输等方面进行了系统论述,其中以栽培技术、品种介绍和病虫 The book, “China Melon”, edited by Qi Sankui and others, has been published by Science Popularization Publishing House, which introduces the origin, distribution, characteristics, physiology, breeding and breeding of cultivars, cultivars, thin and thick muskmelon cultivation techniques, The main producing areas of cultivation techniques, prevention and control of pests and diseases, the production of melon in Taiwan and melon storage, processing, transportation and other aspects of a systematic discussion, including cultivation techniques, species introduction and pests