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11.果实的呼吸类型不同果实呼吸进程不同,有呼吸高峰型,呼吸渐减型和呼吸后期上升型三种。呼吸高峰型是指一段时间呼吸强度达最高值后又下降,如苹果、梨、香蕉等。呼吸渐减型是指果实呼吸强度逐渐下降,成熟过程中无高峰出现,如柑桔等。呼吸后期上升型是指果实成熟后期呼吸强度增大,如柿子等. 12.什么是果实的呼吸作用?在果品生命活动中的意义如何? 果实呼吸作用的实质是生活细胞在一系列酶的作用下,把体内复杂的有机物逐步氧
11. Fruit Breath Different fruits have different respiration processes, including peak respiration type, decreasing respiratory type and late respiration type. Respiratory peak type refers to the respiration intensity after a period of time and then dropped, such as apples, pears, bananas and so on. Breathing reduction refers to the fruit respiratory intensity decreased gradually, no peak appeared in the maturation process, such as citrus and so on. Respiratory post-rising type refers to the latter part of fruit ripening respiratory intensity increases, such as persimmon, etc. 12. What is the respiration of fruit? What is the significance of fruit life and activity? Fruit respiration is essentially the role of living cells in a series of enzymes Under the body of complex organic oxygen step by step