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迄今为止,国内外报导的大骨节病区均以主食小麦玉米为主,而主食青稞的藏族大骨节病的流行病学资料较为罕见。我们于1982年6月对青海省果洛藏族自治州班玛藏族自治县藏族大骨节病区粮硒发硒含量与病情关系进行流行病学研究。
So far, the prevalence of Kashin-Beck disease in Tibetan Kashin-Beck disease, which is the staple food, is rare in the KBD wards reported both at home and abroad. In June 1982, we conducted an epidemiological study on the relationship between the selenium content of selenium in food and the disease in Tibetan KBD ward in BaMa Tibetan Autonomous Prefecture of Qinghai Province.