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微友:服用天然激素,比如存在于花粉、植物种子中的,对人体有什么潜在的危害?会致肿瘤吗?既然这些物质功效显著,为何不临床推广惠及更多患者?连线医生——本刊编辑刘国黄豆中的天然激素是大豆异黄酮,它确实有类似雌激素的效果,但是含量非常有限,如果普通吃黄豆是不可能产生危害的,更不可能致癌。如果把食物作为原料加工提取就另当别论了,很可能一勺提取物是从一车食物中提取的,这个时候就要把它当药对待了。
Micro-Friends: taking natural hormones, such as found in pollen, plant seeds, the potential harm to the human body? Will cause cancer? Since the effectiveness of these substances is significant, why not promote clinical benefit to more patients? Connect the doctor - Edit this paragraph Liu soy is the natural hormone in soy isoflavones, it does have similar effects of estrogen, but the content is very limited, if ordinary eating soy is unlikely to produce harm, but less likely to cause cancer. If the extraction of food as a raw material processing is another matter, it is likely a spoonful of extract is extracted from a car food, this time it should be treated as a drug.