这是真的吗?当我攀着粗大的绳索,半掉着从高两米多的码头,几乎是直跳到船上时,被面前的一切迷住了:一盘黄澄澄的螃蟹,一碟红扑扑的海虾,一碗黑里泛白的海鱼,一锅飘着冬瓜和海螺的汤,外加几个鲜嫩的青菜。盘腿围着这些美味而坐的是几个朋友。他们笑眯眯地说:“来晚了,喝两杯先!”然后从一个高约30厘米宽约10厘米的瓶子里往外倒酒。透明的瓶子里,是一个又一个白白的虾。“这是自酿的龙虾酒,超补。”船老大在一旁说。 Is this true? When I climbed the thick ropes and dropped half a meter from the pier, almost straight into the boat, it was captivated by the presence of a yellow crayfish Of shrimp, a bowl of white fish in the sea, a pot floating melon and conch soup, plus a few fresh vegetables. Sitting cross-legged around these delicious is a few friends. They smiled and said: “Come late, drink two glasses first!” And pour alcohol from a bottle approximately 30 cm in width and 10 cm in width. Transparent bottle, one after another white shrimp. “This is homemade lobster wine, super up. ” Boat boss aside.