山葡萄酒色泽艳丽,气味醇郁,在葡萄酒中独具风格,深受国内外欢迎,是我国特产和“特需”品种之一。但酿造山葡萄酒的原料一向靠野生资源,近年来山葡萄的产量急剧下降,严重影响山葡萄酒生产,远远不能满足国内外市场的迫切需要。为此,根据 Hill wine gorgeous color, mellow smell mellow, unique in the wine, welcomed by domestic and foreign, is China’s specialty and “special needs” one of the species. However, the raw materials of brewing mountain wine have always relied on wild resources. In recent years, the output of mountain grape has dropped sharply, seriously affecting the production of mountain wines, far from meeting the urgent needs of domestic and foreign markets. To this end, according to