吃 :人造食品丰富多彩在下一个一百年里 ,人类的食谱上将增添许多新鲜食品。首先是人造蛋白肉将广泛流行。这种肉的主要成分是蛋白质、脂肪、糖类和矿物质 ,它的营养价值高 ,味道鲜美 ,还可根据不同人的口味 ,加入各种佐料。这种肉并不是现在我们所吃过的“人造肉” ,它是由微 Eat: Artificial foods rich and varied In the next one hundred years, human recipes will add many fresh food. The first is artificial protein meat will be widely prevalent. The meat is mainly composed of protein, fat, sugar and minerals, its high nutritional value, delicious, but also according to different tastes, add a variety of spices. This kind of meat is not the “artificial meat” that we have eaten right now, it is micro