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合理的营养是保证孩子健康最根本的物质基础。3～6岁孩子摄入的营养除了必须供给维持孩子一天的活动所需的营养外,还得满足其生长发育的需要。所以,科学、合理、平衡的营养对幼儿来说是至关重要的。可是,长期以来,幼儿园的营养供给并不尽如人意,例如:存在高蛋白、低热量的现象;三大营养素比例不尽合理等。《带量平衡食谱》是一套适合幼儿园集体食堂使用的四季菜谱,编制时以月为基本单位,每周一份。把幼儿所需的各类食物比较均衡地分配到每天的一餐一点(指日托幼儿园的中餐与点心)中,使各种营养成分基本达到标准,做到膳食营养平衡。
Reasonable nutrition is to ensure the most fundamental material basis for child health. 3 to 6-year-old children in addition to nutritional intake of nutrients must be provided to maintain the activities of children one day, but also to meet the needs of their growth and development. Therefore, scientific, reasonable and balanced nutrition is crucial for young children. However, for a long time, kindergarten nutrition supply is not satisfactory, for example: the existence of high protein, low calorie; the proportion of the three nutrients is not reasonable and so on. “Balanced Recipe” is a set of four seasons recipes for kindergarten collective canteens. It is compiled on a monthly basis and prepared weekly. The various types of food required for young children more evenly distributed to a little meal a day (referring to day care nursery lunch and snacks), so that a variety of nutrients basically meet the standard, so that diet nutrition balance.