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2013年3月6日,我国猪粮比跌破6∶1的全国平均盈亏平衡点,部分养殖户出现明显亏损。去年至今,除了旺季、节日因素带来的“理性”涨幅,生猪价格整体处于低迷的状态。猪价持续低迷的原因是什么,“死猪”事件是否会对后期的猪价有所影响,今年的行情走势又如何?持续下跌一头猪亏达175元据新华社全国农副产品和农资价格行情系统监测,2月中旬以来,全国猪肉价格下降明显。分地区看,超六成省区市猪肉价格
On March 6, 2013, the ratio of China’s pigs and grains fell below the national average breakeven point of 6: 1, causing obvious losses to some farmers. Since last year, in addition to the “rational” gains brought by holiday season and holiday season, the overall hog price has been in a slump. What is the reason for the continued downturn in pig prices? Whether the event of “dead pigs” will have an impact on the latter part of the pigs’ prices and how this year’s market trend will continue? The continuous fall of a pig by up to 175 yuan According to Xinhua News Agency’s national agricultural and sideline products Systematic monitoring of price quotations, since mid-February, the national pork prices dropped significantly. Sub-region, over six provinces and autonomous regions pork prices