学生正处于长身体和紧张的学习任务阶段,需要供给合理的营养来增强健康,提高学习效果。在规定膳费的情况下,通过计划膳食,以达到大学生的合理食谱,为学生德、智、体全面发展提供有利条件已成为教育界重视的问题。因此,我们于1980年5月26日起连续五天对某学院大学生膳食进行了调查,以提供组织计划大学生膳食参考。 Students are in a long and tense period of learning tasks, need to provide reasonable nutrition to enhance health and improve learning outcomes. In the case of the provisions of the diet, by planning meals, in order to achieve a reasonable diet for college students, moral, intellectual and physical development of students to provide favorable conditions has become a problem of great importance to education. Therefore, on May 26, 1980, we conducted a survey on the college students 'diet for five days in a row to provide a plan for the organization of college students' dietary references.