“小餐桌”为近几年兴起的、以托管在校学生就餐为主、兼有休息和学习功能的学生托管班。随着工作节奏的加快,家长无暇照顾孩子,或部分家长对学校饭菜不满意,自己又无力为孩子提供午餐,便选择了校外“小餐桌”形式就餐,这在一定程度上顺应了社会的需求,但也带来了新的卫生问题。为了解滕 “Small Table ” is a rise in recent years, to host the students in school meals, rest and learning functions both student hosting classes. With the pace of work accelerating, parents have no time to take care of children, or some parents are not satisfied with the school meals, they are unable to provide lunch for their children, they chose the school “small table ” in the form of dining, which to some extent, conform to the community The demand, however, also poses new health problems. To understand Teng