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编前:本期“特别关注”共有7篇独立成章的文章,各篇分别以不同的形式、从不同的侧面探讨了共同的话题:最新镜头和不同时代的老镜头在成像素质、成像风格、使用及收藏价值等方面的差异。谷久文撰写的《“西学东渐”》介绍了摄影镜头的发展脉络;本刊编辑部组织进行的几组对比测评,使我们了解到镜头更新换代所带来的一些变化;镜头藏家“面粉王”的《遍赏各国“佳丽”》一文,能让我们认识不同种类的老镜头有别于当代镜头的独特成像风格;最后,本刊特邀了一些影像技术领域的专家、职业摄影师和镜头藏家,共同围绕“新镜头好还是老镜头好”、“老镜头的味道是什么”等一些热门话题进行了探讨。
Preface: This issue “special attention ” a total of seven independent articles, each in different forms, from different angles to explore the common topic: the latest lens and different times of the old lens in imaging quality, imaging Style, use and value of the collection and other differences. Gu Jiuwen authored a series of comparisons and evaluations organized by our editorial department to make us aware of some changes brought about by the lens replacement; the lens collector “Flour King” “Across the States,” “Belle”, “Let us recognize the different types of old lens is different from the contemporary lens of the unique imaging style; Finally, the magazine invited some experts in imaging technology , Professional photographers and lens collectors to discuss some popular topics such as ”good new lens or good old lens“ and ”what is the taste of the old lens".