豆腐乳一般多作小菜(碟)直接供食,但也经常作为调味料用于菜肴制作。虽然市场上出售的豆腐乳品种很多,但归纳起来大致可分为三大类:第一类为白腐乳,成品呈乳白色,具有醇厚的酒香和霉香,以桂林产最为著名。第二类为红腐乳,俗称“南乳”,发酵时因加有红曲,所以成品色泽鲜红,酱香 Tofu generally more for small dishes (dishes) directly for food, but also often used as a seasoning for food production. Although there are many types of fermented bean curd to be marketed, they are broadly classified into three categories: the first category is white fermented bean curd, the product is milky white, the mellow wine and mildew are the most famous. The second type of red bean curd, commonly known as “South milk”, due to the addition of red yeast fermentation, so the product color red, sauce