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2013年中国累计生产化学农药318.95万吨,比上年增长1.64%。作为粮食丰收、食品安全的重要保障,化学防治仍然是防御重大虫害不可或缺的技术手段。日前,行业关注的食品安全国家标准《食品中农药最大残留量》(GB2763-2014)已由农业部与国家卫生计生委联合发布,并于今年8月1日起开始施行。与原有标准相比,修订后的新标准增加了65种农药、43种(类)、1357项限量指标。对
In 2013, China produced 3,189,500 tons of chemical pesticides, an increase of 1.64% over the previous year. As an important guarantee for food harvest and food safety, chemical control is still an indispensable technical measure to prevent major pests. Recently, the industry concerned about the national food safety standards, “the maximum residue of pesticides in food” (GB2763-2014) by the Ministry of Agriculture and the National Health and Family Planning Commission jointly issued, and August 1 this year, come into effect. Compared with the original standard, the revised new standard adds 65 kinds of pesticides, 43 kinds (classes) and 1,357 limited indicators. Correct