孔子是我国古代一位伟大的思想家、教育家。孔子的饮食思想也丰富而具体,且与饮食实践相结合。归纳起来,有以下几则。 1.主张简朴达观 孔子曾经说:“君子食无求饱,居无求安,敏于事而慎于言。”可见他并不追求饱食终日、无所事事的生活,而追求的是饮食简朴而平凡。他说:“饭蔬食,饮水,其肱而枕之,乐亦在其中矣。不义而富且贵,于我如浮云。”因此,他对于那些有志于学习和实行圣贤之道,但又以吃穿不好为耻辱的人,采取了不理 Confucius was a great thinker and educator in ancient China. Confucius’s dietary thinking is also rich and specific, and combined with diet practice. To sum up, there are the following. 1. Advocating a Simple, Upgrading View Confucius once said: “The gentleman has no appetite for food, no demand for security, and is sensitive to things and cautious.” It can be seen that he does not pursue a life full of idleness and idleness and pursues a simple and ordinary diet. He said: “It is also good for food and drink, and for bravery and pillow, for it is unjust and rich and expensive for me to float in the clouds.” Therefore, he is good for those who are interested in learning and practicing saints Take the bad people as a shame, took a disregard