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2011年4月22日,在济南展会现场,由石家庄三皇科技有限公司推广的“炒奶果”项目,再度凭借绿色、健康的特色优势以及货真价实、本小利大的招商优势,成为展会中最受关注的亮点。“炒奶果”是以牛奶、香蕉、草莓、葡萄干、花生、芝麻,瓜子等多种干鲜果为原料,利用特殊“炒”制工艺加工而成的特色冷饮,果润绵软、奶香溢口,吃起来更加沁凉爽口、回味无穷。它之所以广受欢迎,最重要的原因就是其用料天然、绿色健
On April 22, 2011, at the Jinan exhibition site, the “fried fruit and fruit” project promoted by Shijiazhuang Sanhuang Technology Co., Ltd. was once again relied on green and healthy features, as well as genuine and attractive advantages of investment. The highlights of the show are the most noticeable. “Stir fry fruit” is a special cold drink made from milk, bananas, strawberries, raisins, peanuts, sesame seeds, melon seeds and other dry fresh fruit as a raw material, processed using special “fried” process technology, fruit run soft, Creamy mouth overflows, eating more cool and refreshing, endless aftertaste. The most important reason why it is so popular is its natural and green materials.