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为加强食用农产品监督管理,规范食用农产品市场销售行为,保障食用农产品质量安全,食品药品监管总局颁布制定了《食用农产品市场销售质量安全监督管理办法》(以下简称《办法》)。该《办法》将于2016年3月1日实施。现就有关问题解读如下:一、《办法》的调整范围有哪些?食用农产品市场销售质量安全及其监督管理适用本办法。主要包含以下三方面内容:(一)食用农产品市
In order to strengthen the supervision and administration of edible agricultural products, standardize the marketing of edible agricultural products and ensure the quality and safety of edible agricultural products, the State Food and Drug Administration promulgates the “Measures for the Administration of the Quality and Safety of Edible Agricultural Products Market” (the “Measures”). The “Measures” will be implemented on March 1, 2016. Now on the interpretation of the issue are as follows: First, the “measures” to adjust the scope of what? Quality and safety of edible agricultural products sales market and its supervision and management apply this approach. Mainly includes the following three aspects: (a) edible agricultural products city