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《2016中国国民果蔬关注度大数据》近日发布。该报告是由中华预防医学会健康传播分会、今日头条、清华大学健康传播研究所联合首次发布的,这也是由国家卫生计生委相关部门、中国记协、中国营养学会联合发起、Zespri佳沛新西兰奇异果支持的“中国健康知识传播激励计划(果蔬营养与膳食平衡)”的一部分。中国疾病预防控制中心营养与健康所所长、中国营养学会副理事长丁钢强表示,近期调查显示,近十年间,
“2016 China National Fruits and vegetables attention big data” recently released. The report was first published by the Chinese Association of Preventive Medicine Health Communications Branch, today headlines, Tsinghua University Institute of Health Communication jointly launched by the National Health and Family Planning Commission, the Chinese Association for the record, the Chinese Nutrition Society jointly sponsored by Zespri ZP Pei New Zealand Kiwifruit supports “part of China’s Health Knowledge Dissemination Incentive Program (Fruit and Vegetable Nutrition and Diet Balance).” China Center for Disease Control and Prevention, director of nutrition and health Ding Gang, vice president of China Nutrition Society, said the recent survey shows that nearly 10 years,