目前,食管癌已成为危害人类健康的最大杀手之一,我国是食道癌高发区,因食道癌死亡者仅次于胃癌居癌瘤死亡人数第二位。很多人都知道,食管癌的发病跟个人生活方式尤其是饮食习惯有着密切联系,很多食物都是导致食管癌的“高危”食品,譬如说变质、发霉的食物,腌制、熏制的食物,过硬、过热的食物。此外,食用食物 Currently, esophageal cancer has become one of the biggest killers of endangering human health. Our country is the high incidence area of ​​esophageal cancer, the second largest number of cancer deaths after esophageal cancer. Many people know that the incidence of esophageal cancer is closely related to personal lifestyle and especially dietary habits. Many foods are “high risk” foods that cause esophageal cancer, such as metamorphic, moldy foods, pickled, smoked foods Excellent, overheated food. In addition, food