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2006年1月20日,《国际金融报》的《芝华士12年：勾兑了多少谎言》报道,“芝华士12年瓶里装的只有一小部分12年的酒”。2006年10月30日,国家质检总局食品生产监管司司长邬建平表示：将规范酒龄的标准,明确酒类年龄的计算方法,同时加强酒类产品酒龄图谱的管理,实行备案管理制度,为鉴别酒龄提供技术监督依据。
On January 20, 2006, IFC’s “Chivas Regal 12 Years: How Many Lies Contributed” reported that “Chivas Regal only had a small portion of its 12-year bottle in 12 years.” On October 30, 2006, Wu Jianping, director of the State Administration of Quality Supervision, Food Production Supervision Division, said: We will standardize the age of wine, determine the method of calculating the age of alcohol, and at the same time strengthen the management of the age-at-taste of alcoholic products and implement a record-keeping system , For the identification of wine age to provide technical supervision basis.